The Restaurateur’s Guide to Online Ordering

Grow Your Catering Digitalibook offers an online service

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Today’s restaurant customers are ordering food online via their smartphones, tablets and computers for three big reasons: It’s simple, it’s fast and it’s convenient.

If you’re a restaurant owner who is still evaluating the business implications of enabling online ordering, this whitepaper is just for you.

The Restaurateur’s Guide to Online Ordering now to learn:

The latest trends in online and mobile ordering

The business impact of online ordering, from sales to operations

How to get the most out of online ordering for your restaurant

We Work For You

Digitalibook Partners offers an online service connects businesspeople to reliable caterers like you, anywhere in the United States.

We help over 55,000 caterer and restaurant partners across the U.S. grow their businesses every day. Are you ready to watch the new orders roll in?

No Contracts,

We give you the freedom you deserve. Send us your menu, and we’ll do the rest. We ask for a small commission on orders you receive, so we only make money when you make money.

Nationwide Marketing

Many of our corporate customer’s order food for multiple locations, which means that your reach becomes national along with the local business you already see coming in. We don’t market. We market you.

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How Works

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How to join?

  • Setup: $300-$900
  • Maintenance: Free
  • Live Digitalibook Support: Free
  • Website:  (optional)
  • More delivery, pickup and catering orders every day
    for only a small fee per order.

Sign-up Just enter your contact information in the form located at the top of this page and one of our sales representatives will get back to you as soon as possible

SIGN UP

Digitalibook makes a real impact on your business. When your food is featured in the app, new customers can discover it and loyal customers can enjoy it more often. We’ve seen restaurants increase sales, lower marketing costs, and hire new employees to capitalize on Digitalibook demand.

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